Who won? Nine-year-old Lucas Jones from Heathbrook Primary School was chosen as the winner for his rainbow frittata, side salad and couscous. He says: "I chose this menu because it is colourful, healthy and tastes nice. The idea came to me in assembly. I based it on couscous and made up the rest."
What about the runners-up? Seven-year-old Keo Adami from Elmwood Primary School was a runner-up for his meal of smoked haddock with aioli. Jade Nicholls, Ricora Reid and Abdulaleem Salah, Year Six pupils from Vauxhall Primary School, also received runner-up prizes for designing a dish of chicken fajitas.
What did the winners receive? The winner and runners-up had their meals served at every school in Lambeth on 2 July. Lucas also received a chef's uniform, a cookery book and a baking set and he and his school friends were treated to a day of cookery workshops.
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