
Researchers from the University of Leeds surveyed 294 students to establish a link between eating breakfast and GCSE performance for secondary school students in the UK.
Students who said they rarely ate breakfast achieved nearly two grades lower than those who ate before school.
Almost a third (29 per cent) of students asked rarely or never ate breakfast on school days, while 18 per cent only ate breakfast occasionally. Some 53 per cent said they ate a morning meal frequently.
The latest national data for England found that more than 16 per cent of secondary school children miss breakfast.
Register Now to Continue Reading
Thank you for visiting Children & Young People Now and making use of our archive of more than 60,000 expert features, topics hubs, case studies and policy updates. Why not register today and enjoy the following great benefits:
What's Included
-
Free access to 4 subscriber-only articles per month
-
Email newsletter providing advice and guidance across the sector
Already have an account? Sign in here